Fly north to the heart of Catalonia, to Girona, where the world-renowned El Celler de Can Roca awaits. Celebrated for its innovative cuisine and hailed as one of the best restaurants in the world, a dining experience here is nothing short of magical. The Roca brothers' creation is a symphony of taste, texture, and gastronomic innovation, set in an ambiance that complements each dish's narrative.

Venture into the wine country of Priorat, where the Michelin-starred Les Moles offers a culinary journey that pays homage to the region’s rich terroir. Chef Jeroni Castell's creations are a tribute to innovation and tradition, served in a setting that blends rustic charm with contemporary elegance. Pair your meal with some of the world's most exquisite wines, directly from the vineyards that surround this enchanting region.

Head towards the Costa Brava to discover Miramar, perched above the picturesque seaside town of Llançà. Under the guidance of Chef Paco Pérez, Miramar presents a menu inspired by the sea, with dishes that capture the essence of the Mediterranean. The restaurant's panoramic views, combined with its two Michelin stars, ensure an unforgettable dining experience that is as visually stunning as it is delicious.